Natural raisins give this pasta salad a delightful twist. Full of flavor and texture, our fruit and vegetable pasta salad is packed with Vitamin C and health-promoting antioxidants.
Ingredients
- 1 cup small broccoli florets
- 1-1/4 cups cooked shell pasta
- 1/2 cup Sun-Maid Natural Raisins
- 1/3 cup chopped red onion
- 1/4 cup chopped red bell pepper
- 1/3 cup reduced-calorie mayonnaise
- 1 tablespoon cider vinegar
- 1/2 teaspoon sugar
- salt and pepper
Dressing:
COMBINE all salad ingredients.
COMBINE all dressing ingredients and BLEND well.
POUR dressing over salad. ADD salt and pepper to taste.TOSS and serve.
COMBINE all dressing ingredients and BLEND well.
POUR dressing over salad. ADD salt and pepper to taste.TOSS and serve.
Makes 4 servings.
Nutrients per Serving (approx. 1 cup): Calories 200; Protein 3g; Fat 7g (Sat. Fat 1.5g); Carbohydrate 30g; Dietary Fiber 2g; Cholesterol 5mg; Sodium 170mg
Daily Values: Vitamin C 60% * Vitanmin A 15% * Dietery Fiber 10%
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